Evening Menu
Main Course
Small plates & Sharers
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Chicken Gyros Wrap 11.95
Toasted Greek Pitta, Salad and seasoned fries, Tzatziki. With Greek Marinated chicken.
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Griddled Halloumi (V) Gyros wrap 10.95
Toasted Greek Pitta, Salad and seasoned fries, Tzatziki. with Griddled Halloumi (V)
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Loaded Open Gyros Homemade Lamb Kofta 12.95
Toasted Greek pita, Salad , Hummus, Harrisa chickpeas, Greek fries & feta.
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Loaded Open Gyros Souvlaki roasted vegetables 10.95
Souvlaki roasted vegetables and sweet potato falafel (V)

Small plates sharers
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Olives & Bread 7
Kalamata Olives, Sun dried tomatoes, olive focaccia & Garlic Chimichurri V
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Baked Prawn Saganaki 8
King prawns, baked with feta, tomato, oregano & garlic sauce served with olive bread
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Greek Mezze Platter (Ideal for 2 sharing) 16
Grilled Halloumi, Souvlaki roasted vegetables, Turmeric potatoes, Homemade Tzatziki, Garlic Hummus, harissa chickpeas, Kalamata olives, toasted flatbread V.
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Baked Honey Chorizo 7
Mini chorizo sausages, oven baked with honey & Oragano.
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Loaded Garlic Hummus 6.50
Topped with Harrissa roasted chickpeas peppers, apricots & fresh mint. Served with a toasted flat bread V/VG
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Goats cheese & fig flat bread 7
Oven baked flat bread topped with garlic, goats cheese, fresh figs and fig & honey Chutney V
Chef's Special
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The Greek Burger 12.95
Handmade Lamb & Ricotta burger on a toasted brioch bun topped with griddled halloumi, red onion & chilli jam. Served with seasoned fries & Tzatziki
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Steak “Street food style” 14.95
“Street Stack” 8oz Medium rare sliced Bavette Steak, marinated in garlic & dijon served “street style” on feta fries with Chimichuri , chipotle mayo
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Lemon Lamb Cutlets 16.95
Pan fried lamb cutlets marinated in lemon, Garlic,Dijon & olive oil, served with roasted turmeric potatoes, mint chimichurri & saffron yogurt
Sides
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Greek Salad 6.50
Lettuce, feta , Kalamata olives, Cucumber, tomatoes, red onion & Greek dressing V
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Souvlaki Roasted Vegatables 4.95
Aubergine, Courgette, peppers & red onion with harrisa & garlic V/VG
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Roasted Turmeric potatoes... “Battata harra” 5.95
New potaotes, with turmeric, chilli, lemon & coriander. V
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Grilled Halloumi 6.50
with mint & fig balsamic dressing £6.50 V
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Greek Seasoned Skin on Fries 3.95
Topped with Feta V
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Homemade Tzatziki 3
Greek yogurt, mint cucumber, garlic, oregano & lemon
